GOURMET TOURS IN COMFORT
The region is well-known for its traditional products such as its DOC (Controlled Designation of Origin) wines, quality oils, porchetta (pork roasted on a spit), sweets, cheeses, guanciale (cured meat) and other meat-based specialties. The fraschette, a regional name for the oldest inns of the area, and the farmhouse restaurants of the area offer traditional and local cuisine.